$18.00+/Small      $34.00+/Medium

Smoked ham, beef Pastrami, smoked chicken, Salami, Roquefort saucisson, Camembert cheese, Brie cheese, Le Vieu Pané cheese, Edam cheese, Emmental cheese, black raisins, dried walnuts, dried pistachio, hazelnut, fresh grapes and gherkin

Club Sandwich  $8.50+

Marinated chicken, tomato, onion, lettuce, homemade​​ mayonnaise, Amok toast and French fries

Beef Burger  $9.50+
Grilled beef patty, onion, tomato, lettuce, bacon, Cheddar cheese, homemade sauce and French fries

Banh Chhév (Khmer Pancake)  $7.50+
Cambodian pancake stuffed with minced pork, shrimp and bean sprout, vegetables crudités with peanut dressing

Mi Kola (Battambang-style Noodles)  $7.80+

Softly cooked rice noodle with bean sprout, soft boiled egg, pork, dry shrimp, roasted peanuts, cucumber, long bean, pineapple and cucumber pickles with sweet & sour Khmer dressing

Stir-fried Tofu with Frog Legs  $8.50+
Stir-fried frog legs with soft tofu marinated with oyster sauce,​garlic and spring onion

Stir-fried Curry with Choice of Seafood or Fish $9.50+

Squid and prawns or fish, green and red capsicum, shallots,​coconut cream, oyster sauce, fish sauce, garlic, kinchay leaf,​ chili paste and tamarind juice

Roasted Khmer Chicken   $13.00+

Roasted free-range Khmer chicken, Khmer spices, spinach, morning glory, served with black pepper lime sauce and sweet & sour chili sauce

Stir-fried Chicken or Pork with Hot Basil   $8.50+
Stir-fried minced chicken or pork with long bean, hot basil, oyster sauce and garlic

Stir-fried Chicken with Lemongrass  $8.50+
Stir-fried free-range Khmer chicken with lemongrass, hot basil, onion, red bell pepper, oyster sauce, garlic and fish sauce

Stir-fried Sweet and Sour (Chicken or Pork)  $8.50+
Stir-fried free-range Khmer chicken or pork with pineapple, red tomato, onion, spring onion, green capsicum, oyster sauce, garlic and tomato ketchup

Fried Rice with Choice of Seafood, Beef, Chicken or Pork  $7.80+

Fried jasmine rice with your choice of meat (seafood-beef-chicken-pork), egg, kale, garlic, black pepper, spring onion, soy sauce and sweet chili sauce

Beef Lok Lak  $10.50+
Local free-range beef tenderloin, marinated in oyster sauce, garlic, black pepper with pepper lime sauce, tomato, onion and lettuce

Stir-fried Eggplant with Pork  $8.50+
Stir-fried eggplant with pork, soy sauce, Hoisin sauce, oyster sauce and garlic

Stir-Fried chicken/pork with cashew nuts   $8.50+
Stir-fried chicken or pork with cashew nuts, onion,​pineapple, oyster sauce, ketchup and spring onion

Fish Amok   $10.00+
Traditional Khmer Amok paste with coconut cream,​ river catfish and green “noni” leaf

Provincial Style Cambodian Curry  $9.50+
Free-range chicken, slow cooked with minced pork and fish, potato, onion, carrot, long bean, curry paste, coconut milk, served with Khmer rice noodle

Chicken​ Sour Soup with Banana Blossom  $8.50+

Free-range bon-in chicken, banana blossom, lemongrass, galangal, lime leaf, lemon, spring onion, basil and fish sauce

‘Samlor Praheu’ River Fish Soup with Vegetables  $8.50+
Pounded river fish, green leaves, pumpkin sprig and flower,​bamboo shoot, mushroom, luffa gourd, taro, curry paste and fish sauce

Beef and Red Tree Ants Sour Soup  $8.50+
Local beef, red tree ants, coconut milk, chili paste, water parsley, Khmer spices, fish sauce, tamarind juice, galangal, red long chili and hot basil

Sweet and Sour Soup  $8.50+
River fish fillet, winter melon, lotus root, pineapple, red tomato, bean sprout, lady finger, fish sauce, tamarind juice, basil, Khmer herbs and deep-fried garlic

Jungle Sour Soup with Sandai Fish  $12.50+

Bone-in Sandai fish, curry paste, sour Krasang fruit, fresh coconut milk, morning glory and hot basil

Chicken Provincial with Pandan Leaf  $13.00+
Steamed free-range chicken, pandan leaf with garlic, ​ginger and sour soy sauce

Grilled Local Beef Sirloin with Red Tree Ants Prahok Sauce  $16.50+

Grilled beef sirloin and steamed cow tongue, stripe,​ stripe stomach, mixed herbs, water parsley, banana blossom, mustard greens, banana stem, vegetables crudites with lemongrass Prahok sauce and red tree ants Prahok

Prahok Ktish  $9.50+
A Khmer delicacy of fermented fish, minced pork and thinly sliced river fish braised in coconut cream with wild eggplant and sautéed mixed vegetables

Pork Delicacy  $9.50+
Minced pork, Khmer fermented fish, coconut cream, tamarind, sour Krasang fruit, kaffir lime leaf, galangal, Khmer spices and sautéed mixed vegetables

Pounded Grilled Fish with Sesame  $9.50+
Grilled fish, sesame seed, garlic, lemon, Prahok, mustard greens, sautéed mixed vegetables and neem leaf

Salmon Steak  $23.00+
Pan-fried salmon fillet, grilled capsicum, red onion, green bean, baby potato, grain mustard, aioli and passion white wine sauce

Duck Breast  $21.00+
Crispy skin duck breast, gnocchi potato, abalone mushroom, balsamic reduction and honey orange mustard sauce

Lamb Chops  $32.00+
Roasted lamb chops, grilled long eggplant, baby carrot, asparagus, mash pumpkin with green peppercorn sauce

Veal Tenderloin  $24.00+
Pan-fried veal tenderloin glazed root vegetables, spinach and mushroom ravioli with shallot red wine sauce

Local Beef Tenderloin  $21.00+
Pan-fried local beef tenderloin, glazed root vegetables, spinach and mushroom ravioli with shallot, red tree ant sauce

Spaghetti Seafood  $13.90+
Spaghetti, prawns, calamari, mussels, tomato, basil, Parmesan cheese and homemade tomato sauce

Penne with Chorizo Sausage  $10.20+
Penne with spicy Chorizo, salami, cherry tomato, basil, Parmesan cheese and homemade tomato sauce

Linguine Pesto  $10.20+
Linguine with Parmesan cheese, olive oil, cream, shallot, garlic, cashew nuts, mushroom, basil and pesto sauce

Poh Tan Mamm Chao – $13.00+

Poh tan, mamm chao, crispy pork belly, cucumber,​carrot, green tomato, long bean, Saw leaf, fish mint,​basil, cabbage and water parsley